Amount of Riboflavin in Soup, tomato, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, tomato, canned, condensed there is 0.015 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Soup, tomato, canned, condensed.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Soup, tomato, canned, condensed

Soup, tomato, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato, canned, condensed are listed below.

Water 80.79 g 80.79%
Energy (calorie) 66 kcal
Energy (joule) 275 kJ
Protein 1.46 g 1.46%
Total lipid (fat) 0.44 g 0.44%
Ash 2.09 g 2.09%
Carbohydrate, by difference 15.22 g 15.22%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 8.23 g 8.23%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.59 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 31 mg 0.03%
Potassium, K 562 mg 0.56%
Sodium, Na 377 mg 0.38%
Zinc, Zn 0.18 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.138 mg
Selenium, Se 3 µg
Vitamin C, total ascorbic acid 12.9 mg 0.01%

Nutrients in Soup, tomato, canned, condensed